Details
| Port | 横浜漁港（陸奥湾） |
|---|---|
| Phone | 090-6254-9950 |
| Departure | 午前5:00〜11:00／午後12:00〜17:00 |
| Price | 真鯛 午前8,000円・午後7,000円／カレイ仕立て 50,000円 |
| Capacity | 9名 |
| Style | Shared boat, Private charter |
| Methods | Bait fishing |
| Main target fish | Red sea bream, Flatfish (Karei) |
ホタテ養殖の作業船で出船。カレイは4月〜、真鯛は5月〜。第2・第4日曜は休み。
Prices and departure times may change. Please confirm the latest information and book directly with the boat.
Sources:yousinmaru.sakura.ne.jp/99_blank001.html
Recent catches
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Open the official catch page
Open the official catch page
Target fish seasons (guide)
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | |
| Red sea bream | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 |
| Flatfish (Karei) | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 |
Colored months are the usual peak season (national trend; varies by area).